Recipes That Made the Cut

These are recipes that we have tried and think they are worth the effort required. I will post where I found the recipe whenever possible.

Sunday, April 25, 2010

Another Lovely Night at the Grill







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Saturday, April 24, 2010

Grilling

Jimmy grilled breakfast this morning and dinner tonight! Pork ribs marinated in maple syrup, apple cider vinegar, salt and pepper. The coals were at 250 degrees when he put them on (still warm from the morning) and he slow cooks them for hours. We will eat them with grilled corn. Check out the amazing egg grill cart!


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